Chocolate Coffee Jelly Drink ☆ チョコレートコーヒージェリードリンクの作り方
No music version : https://youtu.be/dHI3VYbhDcM ----------------------------------------------------------------------- Ingredients: 40ml espresso (2 shots) 420ml water 3/4 tsp agar powder 2 tbsp coconut sugar 80g cacao paste 500ml almond milk 40ml maple syrup 400ml coconut milk NO2 whip cream charger Instructions: 1. put espresso, water, agar powder and coconut sugar together in a sauce pan and gently bring to a boil. 2. pour the mixture into a tin and leave it in a fridge. 3. put cacao paste, almond milk and maple syrup in a sauce pan and warm it up on a low heat until cacao paste melts. 4. prepare coconut whip cream with cream charger. 5. put coffee jelly, cacao drink and coconut whip cream in a glass. 6. Enjoy! ----------------------------------------------------------------------- 「材料」 エスプレッソ 40ml 水 420ml 粉寒天 小さじ3/4 パームシュガー 大さじ2 カカオマス 80g 濃いアーモンドミルクほんのり黒糖味 500ml メープルシロップ 40ml ココナッツミルク 400ml 窒素クリームチャージャー 1本 「作り方」 １、エスプレッソ、水、粉寒天、パームシュガーを鍋に入れ、沸騰直前まで温めます。 ２、型に流し入れ、冷蔵庫で冷やします。 ３、カカオマス、アーモンドミルク、メープルシロップを鍋に入れ、カカオマスが溶けるまで弱火で温めます。 ４、ココナッツクリームを窒素クリームチャージャーで作ります。 ５、ガラスのカップに盛りつけます。 ６、エンジョーイ！ ----------------------------------------------------------------------- I often use iHerb to get organic ingredients. HP : https://ift.tt/22UxKPJ Use a code YOY970 to get a discount on your first purchase. They ship internationally at low price sometimes even free :) ----------------------------------------------------------------------- Website : https://ift.tt/13lSHJl Instagram：@peaceful_cuisine Facebook : https://ift.tt/1DIrLOm Other Channel : https://www.youtube.com/c/RyoyaTakashima App : https://ift.tt/2z3GYPf ----------------------------------------------------------------------- Equipments & etc: Camera : Sony A7SII Lens : FE 35mm F1.4 ZA [SEL35F14Z] / FE 90mm F2.8 Macro G OSS [SEL90M28G] / FE 24-70mm F2.8 GM [SEL2470GM] Lens Filter : Kenko variable NDX 82mm Mic：RODE Videomic Pro+ Monitor : Atomos Ninja Assassin Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7 Slider : iFootage Shark Slider Mini Edit : Adobe Premiere Pro CC Music : This is Love by Dan Phillipson (https://ift.tt/2SGd8v1) -----------------------------------------------------------------------
No music version : https://youtu.be/dHI3VYbhDcM ----------------------------------------------------------------------- Ingredients: 40ml espresso (2 shots) 420ml water 3/4 tsp agar powder 2 tbsp coconut sugar 80g cacao paste 500ml almond milk 40ml maple syrup 400ml coconut milk NO2 whip cream charger Instructions: 1. put espresso, water, agar powder and coconut sugar together in a sauce pan and gently bring to a boil. 2. pour the mixture into a tin and leave it in a fridge. 3. put cacao paste, almond milk and maple syrup in a sauce pan and warm it up on a low heat until cacao paste melts. 4. prepare coconut whip cream with cream charger. 5. put coffee jelly, cacao drink and coconut whip cream in a glass. 6. Enjoy! ----------------------------------------------------------------------- 「材料」 エスプレッソ 40ml 水 420ml 粉寒天 小さじ3/4 パームシュガー 大さじ2 カカオマス 80g 濃いアーモンドミルクほんのり黒糖味 500ml メープルシロップ 40ml ココナッツミルク 400ml 窒素クリームチャージャー 1本 「作り方」 １、エスプレッソ、水、粉寒天、パームシュガーを鍋に入れ、沸騰直前まで温めます。 ２、型に流し入れ、冷蔵庫で冷やします。 ３、カカオマス、アーモンドミルク、メープルシロップを鍋に入れ、カカオマスが溶けるまで弱火で温めます。 ４、ココナッツクリームを窒素クリームチャージャーで作ります。 ５、ガラスのカップに盛りつけます。 ６、エンジョーイ！ ----------------------------------------------------------------------- I often use iHerb to get organic ingredients. HP : https://ift.tt/22UxKPJ Use a code YOY970 to get a discount on your first purchase. They ship internationally at low price sometimes even free :) ----------------------------------------------------------------------- Website : https://ift.tt/13lSHJl Instagram：@peaceful_cuisine Facebook : https://ift.tt/1DIrLOm Other Channel : https://www.youtube.com/c/RyoyaTakashima App : https://ift.tt/2z3GYPf ----------------------------------------------------------------------- Equipments & etc: Camera : Sony A7SII Lens : FE 35mm F1.4 ZA [SEL35F14Z] / FE 90mm F2.8 Macro G OSS [SEL90M28G] / FE 24-70mm F2.8 GM [SEL2470GM] Lens Filter : Kenko variable NDX 82mm Mic：RODE Videomic Pro+ Monitor : Atomos Ninja Assassin Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7 Slider : iFootage Shark Slider Mini Edit : Adobe Premiere Pro CC Music : This is Love by Dan Phillipson (https://ift.tt/2SGd8v1) -----------------------------------------------------------------------
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